Seasonal-Restaurant
Emphasis on seafood, steak and lamb also feature on the menu. Opened in 1956. Fully Licensed with a split level dining room and seating for 95 diners. Also available for private functions and parties.
Call for opening hours.
Keel,Achill Island.098 43157087 2307893This email address is being protected from spambots. You need JavaScript enabled to view it.